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Tuesday, March 15, 2011

BEBEK BENGIL - THE UBUD JAKARTA

Last week, when Raymond came, we accidentally found this resto adjacent to GI. At first i was interested at this resto as it was published in archdaily,,an architecture website. I did not expect the food will be so nice. BEBEK BENGIL or dirty duck is its speciality. At first, this peculiar bebek bengil did not look very attractive, but once i tried the crispy skin with the onion chilli and kecap..not forgetting the traditional salad.. OMG! so yummy..
And the soft flesh inside..complemented with the orange and watermelon to balance the oily bits. Surrounded with tropical bali aura, almost PERFECT! (as it was lacking of Balinese traditional music)
Will try the one in Dharmawangsa Square next time! =D

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