PESTO FETTUCINE

I think this one is quite a success..apart from the pasta is not cooked enough,,the mushroom pesto sauce was really delicious !

The basic ingredients are :
- 2 handfull of fresh basil
- a handfull of toasted cashew
- lots of garlic
- salt, taste accordingly
Put them all together into a food processor.

How to cook :
Sautee the basil mixture first with olive oil, set aside.
Heat up oil, put inside whatever ingredients you like. Here I put mushroom and minced beef. Wait until they are half cooked, put in the basil mixture.
Cook until they are boiling and there is not much water inside.

Toss together with the favoured pasta.

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If you want healtier choice - put olive oil

If you want tastier choice - put extra cheese on it ( i just used sliced cheddar cheese)

If you want tastier, creamier and yummier - put more butter on the pasta